This dish is my favorite way to eat tofu. There is no one. After two days of natural fermentation, tofu will become a wonderful thing with both fresh tofu taste and fermented bean curd. Spread it with chopped pepper and sesame oil for steaming. ... ...
It's hot. I don't want to stir fry. I like all kinds of steamed dishes and mixed dishes best. Steam Flammulina mushroom with chopped peppers. It's appetizing when it's spicy. All kinds of steamed dishes, whether meat dishes or vegetable dishes, ... ...
Broccoli is a kind of vegetable with high nutritional value. Its vitamin C content is very high. It contains all kinds of trace elements useful for human body. It can regulate and prevent hypertension, hyperlipidemia and heart disease. It can al... ...
What's missing in summer? Most lack of appetite. hey... People are iron, rice is steel. One day without eating, they are very hungry. The body is the capital of revolution. How can we do without appetite? Even if it's to lose weight, we need to ... ...
I can't eat delicious and authentic rice noodles in Beijing, so I sent them dry rice noodles. Do it yourself. It's delicious. It's Hunan flavor
Tofu is rich in protein, isoflavones and phytoestrogens. It's not high in calories. It's a star player that often appears on our dinner table. Everyone in our family likes it very much. A classic Mapo Tofu. Appetizer. Spicy. Mapo Tofu is one of ... ...
I used to like fish flavored shredded pork, but I can't make it. I think fish flavored shredded pork is delicious. It's a classic dish. It's a home-made dish. It's made today. My parents say it's delicious. It's very restaurant like.
Yellow croaker is rich in nutrition, high in protein, high in inorganic salts such as calcium, phosphorus, iron and iodine, and soft in tissue, suitable for digestion and absorption.
A lot of people don't like garlic, especially ladies. Haha. The smell of garlic is really not very popular..... But if it's a cold dish, garlic must be put. It can sterilize and disinfect. Everyone knows that...
Autumn. It's suitable for supplement. So I bought a batch of okra online. I eat it every day. Ha ha, it's simple and convenient. It's nutritious and balanced.
My mother used to grow her own beans every year. She would marinate them with chopped peppers for a few days and then eat them. I think it's drooling. I came to Shenzhen many years later and found that there was a sale of the beans. I didn't sel... ...